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Bodegas Alto Moncayo, 2015

Campo de Borja D.O. Aquilon
Grosser Peñin
Robert Parker
Wine Spectator
More info
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Bodegas Alto Moncayo, 2015

Campo de Borja D.O. Aquilon
Grosser Peñin
Robert Parker
Wine Spectator
More info
  • Country of origin Spanien
  • Region Aragonien
  • Hue Red wines, Deep purple
  • Grapes Garnacha
  • Alcohol content 16.00 %*
  • Drinking temperature 16 - 18°C
  • Allergen notice Contains sulphites
  • Article / Unit
  • 4x75cl
    Carton

Character

This dark red wine comes across as fruity, balanced and rich. Its intense bouquet is dominated by notes of plum, sour cherry, cassis and blackberry, with spicy notes of vanilla and liquorice. These powerful fruit and spice notes are reproduced on the palate, where they are framed by a lively freshness, juicy tannins and a very soft, full and harmonious body.

Wine type

Sweeter wines
Balanced wines
Full-bodied wines

Empfehlung

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Tasting notes

Palate character i

Spinnennetz-Chart

Nose flavors

Stone fruit Stone fruit
3
Berry Berry
2.5
Spicy Spicy
2.25

Palate flavors

Fruity Fruity
3.25
Spicy Spicy
2.5

Foodpairing

Our food pairing recommendations based on the typical character of the wine, flavours and aromas.

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Region

Aragonien

Die nordostspanische Region Aragón umfasst das breite Ebro-Tal und ist im Norden von den Pyrenäen dominiert, die das trockene Tal mit Wasser versorgen. Aufgrund dieser Lage weisen die Weine hier ein grosses Potenzial auf. Kleine, ausgezeichnete Weingüter mit ausgeprägtem Qualitätsdenken machen Aragón mit seinen vier DO-Zonen Cariñena, Calatayud, Campo de Borja und Somontano für Weinliebhaber immer interessanter. Hauptsächlich werden hier die rote Garnacha und Tempranillo angebaut.


Producer/Brand

Bodegas Alto Moncayo

Alto Moncayo is the premium brand of Bodega Borsao. It was founded in 2002 and covers 60 hectares of vineyards – exclusively planted with 30 to 100-year-old Garnacha vines of the very finest quality. Everything here revolves around perfecting the Garnacha grape. And the results are highly successful, too: thanks to being aged in new barriques for between 16 and 24 months, the wines mature to create an incredibly full, dense and fabulously fruity taste.

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