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Alain Brumont, 2015

Château Montus blanc Pacherenc du Vic Bilh AC
More info
Montus Pacherenc du Vic 1084707513 1084707514 1084707515

Alain Brumont, 2015

Château Montus blanc Pacherenc du Vic Bilh AC
More info
  • Country of origin Frankreich
  • Region Südwestfrankreich
  • Hue White wines, Yellow
  • Grapes Petit Courbu
  • Alcohol content 14.50 %*
  • Drinking temperature 9 - 12°C
  • Allergen notice Contains sulphites
  • Article / Unit
  • 6x75cl
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Character

A fruity, long-lasting, rich and well-balanced white wine with an attractive yellow colour and a medium-weight, highly complex bouquet of pineapple and mango with a little apple, quince and apricot. It is dry on the palate with an appealing acidity; soft, full-bodied and harmonious, with stone fruit and citrus aromas alongside exotic fruit, complemented by vegetal attributes and roasted notes of toast. The finish is of medium length.

Wine type

Sweeter wines
Full-bodied wines
Lingering wines

Empfehlung

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Tasting notes

Palate character i

Spinnennetz-Chart

Nose flavors

Exotic fruits Exotic fruits
2.5
Stone fruit Stone fruit
2.5
Pome fruit Pome fruit
2

Palate flavors

Fruity Fruity
2.25
Vegetal Vegetal
1.75
Roasty Roasty
1.75
Region

Südwestfrankreich

The Sud-Ouest region comprises the winegrowing regions of South-Western France, with the exception of Bordeaux and Cognac. The areas around Bordeaux, Gascogne and the Basque country are climatically affected by their close proximity to the Atlantic. Some inland regions benefit from drier, hotter summers. Numerous rivers irrigate soils rich in clay, sand and gravel. The foothills of the Pyrenees and the high plains contain a number of rock types. In Haut-Pays mainly the same vine types are cultivated as in Bordeaux, Cabernet Sauvignon, Merlot and Cabernet Franc, although these wines are often less known and more interesting in terms of price. In the South, one of Europe’s most interesting arrays of local vine types is cultivated: here names such as Abouriou, Baroque, Duras and Petit Courbu abound, pressed into exciting wines by adventurous vintners.


Producer/Brand

Alain Brumont

In Madiran in the South-West of France, the unconventional winegrower Alain Brumont is cultivating the ancient, small-berry, indigenous vine type called Tannat. Due to its high tannin content the vine type is rather astringent. Brumont has managed to tame it on the best parcels of the terroir, in Montus with its stony, steep south-facing slopes, in the Boucassé plateaus with ironstone and manganese soils and in Gascony with its limestone subsoil. With great care he processes them in new barriques so as to transform them into presentable, discrete and very long-lived wines with a strong fruity taste.

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