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Banyuls, Galateo, Coume del Mas (50 cl) - 2021

In this very fine vintage for Roussillon, Philippe Gard has produced wines of impressive density and fruity intensity, full of flavour and energy. His Galateo, has delightful notes of crème de cassis and blueberry, and a smooth, powdery texture. It’s the perfect opportunity to rediscover the charm of natural sweet wines, without the alcohol overload!
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Technique

Oenology

Grenache noir muté sur grain. Balance of 16% alcohol and 100g of residual sugar. Aged for 7 months in oak barrels over two years old.

Suggestions for accompaniment

Blue cheeses • Chocolate, citrus and red fruit desserts.

Domain
Created by Nathalie and Philippe Gard, Coume Del Mas was created with the 2001 vintage. Located in the hamlet of Cosprons, it now covers 14 hectares spread over 32 plots of land in the communes of Banyuls and Collioure. This vineyard, because of its relief, its subsoil and its geographical situation, is one of the last original witnesses of the heroic viticulture known as mountain viticulture. While some plots of land reach an altitude of nearly 380 metres, others literally plunge into the Mediterranean. But without exception, all of them claim to be on dizzying slopes, making mechanisation impossible and human intervention decisive. The soil is actually Cambrian schist, deposited on a skeletal soil held in place by a system of terraces (fexes). This type of shale is not very common in Europe, and is found mainly here and in Portugal (Porto). They are very old, very acidic, very rich in metals (iron, aluminium) and give the vines wines of great character, with exacerbated freshness and tension, which we remember.
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