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CdR Villages, Terre d'Argile, Dom. de la Janasse - 2020

Between tapenade and blackcurrant, Terre d'Argile offers a concentration of aromas reminiscent of its illustrious neighbour Châteauneuf-du-Pape. Dense and fleshy, the palate reveals deep and suave notes of ripe fruit, and develops on a persistent finish, which suggests a few good years of maturation in the cellar. A superb value for money!
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Technique

Viticulture

A stone's throw from Châteauneuf-du-Pape, this wine comes from the magnificent terroir of rolled pebbles and red clay situated to the north of the commune of Courthézon. The vines are cultivated without pesticides or insecticides and the manure is of natural origin. The soil is worked without weedkillers to maintain the aeration and flexibility of the soil. Yield: 40 hl/ha. Extensive green harvesting of Syrah and Mourvèdre.

Oenology

80% de-stemming. Maceration for 18 to 21 days and manual punching down once a day. Aged 75% in barrels (of which 1/3 are new) for the Syrah and Mourvèdre and 25% in tuns for the Grenache, for 12 months.

Suggestions for accompaniment

Beef stew with carrots - Blanquette de veau - Lasagne au four.

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