Free delivery from Fr. 300 of purchase or 18 bottles, otherwise Fr. 15
In stock in our warehouses
Anti-crash packaging
100% secure payment
Le CAVE's warranty
Any questions about this product?
You want to print this article card?
Sheet
Technique
Viticulture
This cuvée takes its name from a tiny parcel (0.39 ha) called "Les Grandes Places" planted on one of the best terroirs of the appellation: brown micaschist soil.
Oenology
Total de-stemming, cold maceration for 1 week, punching down and pumping over of the juice twice a day for 4 to 5 weeks. Long and progressive fermentation. Pressing at low pressure to avoid bursting the pips. Aged for 38 months in new French oak barrels.
Suggestions for accompaniment
Ideal for large game birds, furry animals or beef of noble origin.
The wines of
Domain
My Recently
viewed products
You have not viewed any products yet
Complete your
Order